Video of sesame food practice (simple and quick method of sesame food)

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List of contents for this article:

• 1、How to make sesame food at home
• 2、How to make authentic Xi'an sesame food
• 3、How to make dry sesame food delicious
• 4、The common practice of sesame food
• 5、The practice of hemp food in Shaanxi

How to make sesame food at home

Handmade sesame food, also known as Ma Ci or Ma Shu, is a traditional China snack. It is mainly made of glutinous rice flour and is wrapped with sesame seeds on the outer layer. It tastes soft and sweet.

This food is made from dead noodles. The manual method is to first mix the dough, just like making noodles, then rub it into noodles as thick as chopsticks, grab a piece the size of peanuts with your hands, and twist it hard with your fingers to make it. When putting into the pot, add green vegetables, soybean sprouts, tofu, carrots, mushrooms and other vegetables to cook together, and add oil, salt, sauce, vinegar, peppers and other seasonings according to your taste. A bowl of good Ma Shi is ready.

Stewed sesame food is a traditional China home-cooked dish. It is loved by many people for its rich taste and unique flavor. To make delicious and delicious sesame stew at home, you need to prepare some basic ingredients and follow some cooking steps. Here is a detailed recipe for braised sesame food to help you easily make this delicious dish at home.

The spiciousness and hemp degree of sesame food can be adjusted according to personal taste and does not have to be very spicy. The choice of ingredients is very flexible and you can choose according to your preferences. When cooking ingredients, be careful not to overcook them, especially vegetables and seafood, to maintain the taste of the ingredients. If you have questions about the maturity of the ingredients, you can blanch the ingredients in the soup base first, and then cook them twice as needed.

How to make authentic Xi'an sesame food

1. Cut green bean sprouts and green onions into diced cubes, and plate for later use. Make sesame dough, mix the dough, and wake up for 20 minutes. Prepare dishes during the awakening process.

2. This food is made from dead noodles. The manual method is to first mix the dough, just like making noodles, then rub it into noodles as thick as chopsticks, grab a piece the size of peanuts with your hands, and twist it hard with your fingers to make it. When putting into the pot, add green vegetables, soybean sprouts, tofu, carrots, mushrooms and other vegetables to cook together, and add oil, salt, sauce, vinegar, peppers and other seasonings according to your taste. A bowl of good Ma Shi is ready.

3. Characteristics and aliases of hemp food hemp food, also known as hemp rice, hemp rice seed or cat ears, is a home-cooked delicacy in Guanzhong, Shaanxi Province.

How to make dry sesame food delicious

Preparation of sesame food: If you use ready-made dried sesame food, you need to check in advance whether it is dry and free from lumps; if you make sesame food, you need to rub the dough into thin strips and cut it into small pieces, and press it with your thumb to form a "cat ear" shape. Stir fry the base material and heat the oil in a pan: Pour appropriate amount of edible oil (about 2 tablespoons) into the pan, heat over medium heat until the oil temperature is 60% hot (about 160℃), add chopped green onion and minced garlic and saute until fragrant, pay attention to the heat to avoid burnt.

To make sesame food, you need to prepare ingredients: dried fungus, dried day lily, flour, mushrooms, carrots, chives, oil, salt, soy sauce, pepper, starch, balsamic vinegar, and chili oil. There are 4 steps in total. The following are the detailed operations: Step 1: Knead the flour into dough with appropriate amount of flour, add cold water in portions, first stir into dough with no dry flour, then knead into dough with smooth surface, and cover with a damp cloth. Wake up for half an hour.

Detailed steps for kneading hemp food: Prepare a comb: Choose a clean comb, preferably made of plastic, with dense teeth between the comb, so that it is easy to knead hemp food. Place the small dough pieces: Place the diamond-shaped dough pieces neatly on the comb. Rubbing action: Gently press the small dough sheet with your thumb and rub it downward at the same time, so that the sesame food will gradually take shape.

How to make delicious sesame food: Prepare ingredients: In addition to the kneaded sesame food, you also need to prepare some common ingredients, such as vegetables (such as potatoes, carrots, green vegetables, etc.), meat (such as beef, mutton or chicken), soy products, etc. These ingredients can be selected based on personal tastes and preferences. Cooking steps: First, cut the meat into small pieces and stir-fry it until done, add appropriate amount of water and seasonings (such as salt, soy sauce, five-spice powder, etc.) to stew.

Rubbing techniques: If hemp food adheres to the chopping board, sprinkle a small amount of dry flour to prevent it. Preservation method: Uncooked sesame food can be stored frozen for 1 month and does not need to be thawed before cooking. Background knowledge Ma food originated from the Turkic word "tutmaq" and has a history of nearly a thousand years. The Guanzhong area of Shaanxi Province is characterized by a thin shape in the middle and tilted edges. Traditional eating methods include stewed Ma food and stir-fried Ma food. The taste is strong and easy to match with soup or seasoning.

The common practice of sesame food

1. Sesame seeds or cat ears are common delicacies in Guanzhong, Shaanxi.

2. Add enough water to the pan and bring to a boil. First add diced potatoes and bean sprouts, cook until they are broken (about 3-5 minutes), remove and drain the water. Keep the water in the pot boiling, add sesame food, and gently stir it up with chopsticks to prevent adhesion. Cook until the sesame food floats and has no hard core (about 5-8 minutes), remove and drain. Mixed seasoning: Put the cooked sesame food, diced potatoes, and bean sprouts into a large bowl, and add the fried side dishes (eggs, tomatoes, fungus, leeks, onions).

3. The common practice of sesame food is as follows: Prepare ingredients: 300g of flour.

The practice of hemp food in Shaanxi

1. Two ways to eat: directly pour the fried vegetables into the sesame food soup and stir; or spread the vegetables on the bottom of the bowl, pour in the sesame food and soup, and mix well.

2. Shaanxi hemp food is a very famous specialty pasta, famous for its refreshing flavor and rich dish combinations.

3. The practice of Shaanxi hemp food is as follows: Prepare dough and dough: Slowly pour 200 grams of flour into 110 grams of water, stir with chopsticks to form flocculent, then knead into smooth dough, and relax for 20 minutes. Make sesame slices: Sprinkle a little dry powder on the kneading pad, roll out the relaxed dough into a square, and then cut into small slices.

4. Convenience: Ma food is small and suitable for eating with a spoon, especially for children.

5. The method of braising hemp food in Shaanxi is as follows: Prepare the dough, mix appropriate amount of flour into dough, and place it aside to wake up for about half an hour. After waking up, rub the dough smooth and rub it into strips. Making hemp food, use a rolling pin to roll the dough into sheets 12 cm thick. Cut into strips of about the same thickness, sprinkle with flour, rub one by one into thin strips, and then cut into small grains. Twist the sesame food with your hands, and disperse it as much as possible after completion to prevent adhesion. You can sprinkle some more flour.

6. The authentic method of Shaanxi hemp food is as follows: First, prepare ingredients, including flour, eggs, potatoes, tofu, tomatoes, mushrooms, carrots, etc. Pour the flour into a bowl, add appropriate amount of water and eggs, stir to form a batter, then knead into a smooth dough, cover and allow the dough to awaken for a while. During the awakening process, other ingredients can be prepared.