Crispy pork belly practice (complete video tutorial on crispy pork belly practice)

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List of contents for this article:

• 1、How to practice Internet celebrity crispy pork belly
• 2、Method and recipe for frying crispy pork belly
• 3、How to make Internet celebrity crispy pork belly

How to practice Internet celebrity crispy pork belly

Blanch the pork belly into the pan with cold water, add ginger slices and cooking wine, cook until the meat changes color, and then remove it. This step removes blood foam and fishy smell.

Then buy an oven, so that you can make crispy and delicious pork belly.

The method of braising pork with Internet celebrity crispy skin is as follows: Preparation materials: Prepare a piece of pork belly with thin skin and little fat, and use a knife to scrape off the pig hair on the surface to ensure taste and hygiene. Processing pork belly: Carve a flower knife on the surface of the pork belly to better taste. Put the pork belly into the pan with cold water, add appropriate amount of green onion, ginger and cooking wine, boil until the foam is floating, remove, and rinse thoroughly. Use a toothpick to make small holes in the meat so that the seasoning can penetrate better when marinating.

The recipe and recipe for fried crispy pork belly

Material selection and pretreatment Select fat and thin pork with skin, thickness about 3-4 mm.

Add pork belly with pigskin facing down, cover immediately (anti-splash oil), fry for 5 minutes on medium and low heat until skin is slightly yellow, remove.

The method of making fried crispy pork belly is as follows: Ingredients required: pork belly flour, egg onion/garlic, ginger juice, distillers grains, fish sauce, white sugar, chicken powder, five-spice powder, white wine Production steps: Marinated pork slices: Slice pork belly. Soak ginger juice with water to make ginger juice, and add it to the meat slices. Add fish sauce, chicken powder, white sugar, five-spice powder, white wine and distiller's grains, grab well and marinate until flavor.

The method of frying crispy pork belly is as follows: Production materials: pork belly flour, egg onion/garlic, ginger juice, lees, fish sauce, white sugar, chicken powder, five-spice powder, white wine Production steps: Meat processing: Cut the pork belly into thin slices. Soak ginger juice with ginger and water, and add it to the chopped meat slices to remove the fishy smell and enhance the aroma. Marinate and taste: Add fish sauce, chicken powder, white sugar, five-spice powder, white wine and distiller's grains to the meat slices.

How to make Internet celebrity crispy pork belly

1. It is rich in high-quality protein and a variety of essential fatty acids, as well as potassium, phosphorus, sodium, selenium, calcium, magnesium, zinc, iron and other nutrients. There are many different cooking methods for pork belly, including braised pork, braised pork, xiangjian, barbecue, etc. What I will share is a popular Internet celebrity version of crispy pork belly. Its outer skin is crispy and the interior is tender and smooth. It tastes crispy, delicious and not greasy. It is a peak of pork belly cooking.

2. Crispy pork belly is very delicious. It is also an Internet celebrity snack.

3. Crispy pork belly is an Internet celebrity dish, which has become very popular recently. The ingredients needed for peeled pork belly include two slices of pork belly, ginger, shallot, star anise, soy sauce, oil consumption, soy sauce, salt and pepper, five-spice powder, barbecue powder, cumin powder, baking soda, white vinegar, and rapeseed oil.